Strawberry sorbet with rhubarb sauce/ Mansikkasorbetti raparperikastikkeella
Delibella.com sunnuntai 29. kesäkuuta 2014 13:00
Ingredients: Strawberry sorbet: 1/ 2 cup water 1/ 2 cup of sugar 1/ 2 vanilla bean 1 1/8 pounds of fresh strawberries or frozen strawberries 1/ 2 cup of glucose syrup 2 egg whites Rhubarb sauce: 1/ 2 pound rhubarb 1/ 2 cup water 1/ 2 cup of sugar a little vanilla Save strawberries for decoration Instructions: Cut the vanilla bean [R…
